Pandemic Response

A letter from our CEO, Eric Royse

Message from CEO

We have been closely monitoring the coronavirus (COVID-19) threat and its impact on our community. Our CEO and Leadership Team have put together a plan of action that will help us navigate through this crisis and adapt as this dynamic situation evolves.

Our priority is the safety and well-being of our employees, their loved ones, and our customers. We are taking decisive steps to help ensure the wellness of everyone by focusing on deeper cleaning in all our locations, suspending unnecessary business travel and limiting large gatherings until further notice.


Local Success Stories

Springfield

We are proud of Springfield Branch 370, who donated $1200 to Staff Meals (put on by Cured Catering) that will feed 500 families in the Springfield IL area.

Local business donations

Supporting our local businesses - Our branches pulled together and fixed up baskets and cash donations to help support the local food bank - fruits, vegetables and donations for any other items needed for the upcoming months.

Albuquerque

The Continental Albuquerque Team is working to support local businesses. Thank you, Roadrunner Food Bank for everything you are doing to help the community in these uncertain times!

Hand Sanitizer Solution

With the shortage of hand sanitizer and in-the-field team members unable to wash hands properly to help protect them against COVID19 , we came up with a plan over the weekend. Using simple ingredients and a little old-school knowledge we implemented it today. 2 parts Isopropyl Alcohol and 1 part Aloe Vera Gel makes a great hand Sanitizer!


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